Sajeero Products
ISO22000:2018, GMP, HACCP Food Safety Approved
Step into the aromatic world of Sajeero Products, where tradition meets innovation in spice manufacturing. Nestled in the picturesque locale of Wadduwa, Kaluthara, our production facility is more than just a factory; it’s a testament to our unwavering commitment to quality. With ISO ISO22000:2018, GMP, HACCP Food Safety Approved, we ensure that every spice we produce meets the highest international standards.
To become the centre of excellence for apparel manufacturing in the country and to be the preferred employer in the region.
Our journey in the spices industry is guided by a team of seasoned professionals, individuals who possess a deep understanding of the intricacies of spice production. This wealth of knowledge is reflected in every package that leaves our facility, carrying with it the rich flavors and fragrances of Sri Lanka’s culinary heritage. Our spices, sought after in Australia, Canada, and Middle Eastern countries, are not just products; they are ambassadors of our tradition of excellence.
At Sajeero Products, we believe that our responsibilities extend beyond our production lines. We recognize the impact we have on the environment and the communities we serve. As a result, we are committed to conducting our operations in an environmentally sustainable manner, and to actively engage in initiatives that uplift the communities around us. Join us in celebrating the diverse and flavorful world of Sri Lankan spices, crafted with care and dedication at Sajeero Products.